You will learn to:

• Layer and fill your 6″ round vanilla sponge cake with delicious strawberry jam and vanilla buttercream
• Crumb coat your cake with vanilla buttercream
• Achieve a smooth buttercream crumb coat finish
• Colour sugar paste using professional colours
• Cover your cake with a layer of sugar paste, obtaining a smooth finish
• Decorate your cake with cut out polka dots
• Make a sugar bow
• Cover a cake board with sugar paste to obtain a smooth finish
• Finish your cake board with a satin ribbon, for a professional look

During the class, I will:

• Show to how to complete each part of the cake, step by step
• Be on hand to help and advise you as you work on your own cake
• Answer any questions you may have related to this cake class

Refreshments:

Tea, coffee and water will be readily available during the class.

There will also be light refreshments, such as biscuits, available too.

PLEASE NOTE: This is a 4 hour class, so you will not need to bring a packed lunch with you.

Level:

This class is suitable for beginners to cake decorating

Class timings:

This 4 hour (approx) class runs from 9.30am to 1.30pm

Please note that finishing time is approximate, depending on speed students work, so please allow extra time when planning your travel, in case the class runs over.

Location:

This class is held in my cake studio in Beverley, East Yorkshire

More details about location can be found here

Equipment:

ALL equipment needed for this class will be provided for use on the day

After the class:

You will take home your cake to enjoy, as well as the skills and knowledge to recreate it at home.

After attending this beginner’s basic cake decorating cake class, I will email you an information pack, containing recipes for a vanilla sponge cake and vanilla buttercream, as well as information about the products used during the class.

I will be happy to answer any questions you may have relating to the products or techniques used in this class, so please do not hesitate to contact me.